The fixed-price dining concept is simple - Texas de Brazil gives you more - more of everything...food, service and atmosphere. Once seated your Brazilian-style dining experience begins. Guests are given the option to relax and enjoy their favorite cocktail or head directly to Texas de Brazil's extravagant forty-item seasonal salad area, roasted vegetables and sides.

Your all-you-can-eat experience is only heightened as a troop of carvers (Gauchos) roam through the restaurant offering guests choice cuts of beef, chicken, lamb, pork and sausage - all slowly spin-roasted and grilled over an open flame, seasoned to perfection and accompanied by an extravagant 40-item seasonal salad area where you can keep sampling until you beg for mercy.

To further complement your meal, assorted sides such as fried bananas prepared with a hint of cinnamon and sugar, garlic mashed potatoes and the always hard to resist cheese bread are served table side.

A la carte offerings such as the Australian lobster tail and shrimp cocktail can be added to your meal upon request.

Experience our signature drinks: the "Caipirinha" and the "Batida" along with an extraordinary selection, of hand rolled cigars, fine wines and premium cocktails. Alcoholic and non-alcoholic beverages, dessert, tax and gratuity not included. Fixed price, salads, meats and side items may vary by location.