Pan Bati
Very popular side dish that goes very well with Seafood and other typical Aruban delicacies …
To make Pan Bati
Mix in a bowl:
- 2 cups flour
- 1 cup corn flour
- 2 tbs baking powder
- pinch of salt
- sugar to taste
Add:
- 1 egg
- 1 3/4 cup milk
- vanilla to taste
Batter the mixture until it becomes smooth (approx. 25 min) . If it is not smooth enough add a little water gradually until it smooths. Like pancakes, put the mixture on a greased pan and turn the pan bati upside down when the downside is brown or dry.